Noolkhol
Quick Comparison
Settings | Noolkhol remove | Cabbage remove | Carrot remove | Garlic remove | Coriander Leaves 1Pcs remove | Capsicum remove | ||||||||||||||||||
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Name | Noolkhol remove | Cabbage remove | Carrot remove | Garlic remove | Coriander Leaves 1Pcs remove | Capsicum remove | ||||||||||||||||||
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SKU | vayal-1031 | vayal-1012 | vayal-1014 | vayal-1022 | vayal-1019 | vayal-1013 | ||||||||||||||||||
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Price | ₹37.00 | ₹17.00 – ₹68.00 | ₹60.00 | ₹48.00 – ₹195.00 | ₹25.00 | ₹33.00 – ₹135.00 | ||||||||||||||||||
Stock | Out of stock | |||||||||||||||||||||||
Availability | Out of stock | |||||||||||||||||||||||
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Description | ||||||||||||||||||||||||
Content | Noolkol?is a cool weather perennial vegetable that can be even grown in temperate climate. It shapes like turnip and comes in white and purple color which taste good when cooked | Cabbage?or headed?cabbage?(comprising several cultivars of Brassica oleracea) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild?cabbage, B. oleracea var. | Carrot, Daucus carota, is an edible, biennial herb in the family Apiaceae grown for its edible root. Thecarrot?plant produces a rosette of 8?12 leaves above ground and a fleshy conical taproot below ground. The plant produces small (2 mm) flowers which are white, red or purple in color. | Garlic?(Allium sativa ), is a plant with long, flat grasslike leaves and a papery hood around the flowers. ... The stalk rises directly from the flower bulb, which is the part of the plant used as food and medicine. The bulb is made up of many smaller bulbs covered with a papery skin known as cloves. | Coriander. The word?coriander?refers to a?plant, Coriandrum sativum, of which both the?leaves?and the seeds are used in the culinary arts. When thecoriander leaves?are used, they are considered an herb.?Coriander leaves, also known as?cilantro, have a bright, almost citrus-like flavor | Capsicum?annuum, bell, sweet, or chili pepper?with cultivated varieties including bell, sweet, chili, and paprika peppers?is a perennial herbaceous plants in the Solanaceae (nightshade family), which originated in Central and South America and the Caribbean and was domesticated over 5,000 years ago. | ||||||||||||||||||
Weight | 500 kg | N/A | 500 kg | 250 kg | N/A | 250 kg | ||||||||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||||||||
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